Arkansas Meadery

Arkansas Meadery logo for the Alexander, Arkansas honey-wine producer

ALEXANDER • ARKANSAS

Honey • Craft • Arkansas

Honey-Fermented Craft from Alexander, Arkansas

Arkansas Meadery brings one of the world’s oldest fermented beverages into the modern Arkansas craft-drink scene. The family-run producer creates dry, sweet, fruit-forward and barrel-aged meads using Arkansas wildflower honey.

Arkansas’s first commercial meadery • Producing commercially since 2021 • Private tastings by reservation

Arkansas Meadery at a Glance

A quick introduction to the people, place and ingredients behind this distinctive Arkansas producer.

Commercial Launch

2021

The year Arkansas Meadery began commercially selling its meads.

Home

Alexander

A farm-based production facility in Saline County, Arkansas.

Signature Ingredient

Wildflower Honey

Arkansas wildflower honey forms the foundation of the lineup.

Visitor Experience

Reservation Only

Private tastings, tours and mead-making experiences are offered.

What Is Mead?

Mead is an alcoholic beverage created by fermenting honey with water and yeast. It is frequently described as “honey wine,” although its flavor can vary as widely as wine, beer or cider.

The finished drink does not have to be sugary. A meadmaker can ferment nearly all of the honey’s natural sugar to produce a dry, wine-like expression, retain sweetness, add fruit or botanicals, or mature the mead in oak barrels.

Mead Can Be

  • Bone dry, medium-sweet or dessert-like
  • Still, sparkling or lightly carbonated
  • Fruit-forward, floral, spiced or herbal
  • Oak-aged or finished in used spirits barrels

The People Behind the Mead

A Family-Run Arkansas Story

Tony Fry

Owner & Meadmaker

Tony Fry began fermenting beer, wine and mead in 2001. His interest expanded into beekeeping in 2014, followed by the purchase of a small Saline County farm in 2015. Those interests eventually developed into Arkansas Meadery and its first commercial sales in 2021.

Justin Bond

Operations & Marketing

Justin Bond began experimenting with fermentation in 2016. He now works alongside his father, supporting the meadery’s operations, marketing, distribution, merchandise and public events while helping introduce new drinkers to the category.

From home fermentation and beekeeping to statewide retail distribution and an on-farm tasting room, Arkansas Meadery has grown while retaining its small-batch, family-run identity.

Current Mead Styles

What Arkansas Meadery Makes

The lineup ranges from a completely dry traditional mead to fruit, botanical, barrel-aged and lower-ABV canned expressions. Product availability may vary by retailer and season.

Traditional Styles

Traditional Mead • 16% ABV
Fermented completely dry with no residual sugar, followed by a warm honey finish.

Medium Sweet Mead • 12% ABV
A rounder version that retains more of the honey’s natural sweetness.

Fruit & Botanical

Hibiscus & Apple • 12%
Floral hibiscus balanced by fresh apple character.

Hawg’s Blood • 12%
Muscadine grapes, tart cherries and a subtle ginger finish.

Ozark Elder • 12%
Elderberry, elderflower, raspberry and grape.

Barrel Aged

Bourbon Barrel Aged • 18%
Traditional mead matured in used bourbon barrels for mellow bourbon, honey and oak notes.

Ouachita Oak • 16%
Aged in new char No. 4 oak with vanilla, caramelized oak and floral-honey notes.

Canned & Seasonal

Buffalo River Float • 7.5%
A root-beer-inspired mead with vanilla, sarsaparilla and honeyed sweetness.

Harvest Honey • 7.5%
A fall-inspired seasonal mead with apple and warming spices.

Visit the Meadery

Reservation-Only Tastings & Tours

The renovated loft above the production facility now serves as an intimate tasting room. Visits are structured private experiences rather than conventional walk-in bar service.

Reservations and current pricing are handled through Tock. Available offerings may include a standard private tasting and tour, a VIP tasting with a charcuterie board, and a traditional mead-making class.

Before You Reserve

  • Advance reservations are required.
  • Guests purchasing tastings must be at least 21 with valid identification.
  • The tasting room is on the second floor and requires climbing one flight of stairs.
  • Ride-share availability can be limited, so transportation should be planned in advance.

Location & Retail Availability

Visit the production facility through a confirmed reservation, or look for Arkansas Meadery products at participating liquor stores across the state.

Arkansas Meadery

Address:
2625 Avilla Vincintage Road
Alexander, Arkansas 72002

Where to Find the Mead

The official retailer list covers communities throughout Arkansas, including:

  • Benton, Bryant, Cabot and Sherwood
  • Little Rock, Maumelle and Hot Springs
  • Fayetteville, Bentonville and Eureka Springs
  • Fort Smith, Morrilton, Mountain Home, Mena and Texarkana

Selection and inventory can change. Contact the retailer before making a special trip.

Arkansas Meadery Frequently Asked Questions

Open a question below for additional visitor and product information.

Is mead always sweet?

No. Arkansas Meadery’s Traditional Mead is fermented completely dry, while other products retain more sweetness or gain fruit, spice and barrel character.

Can visitors walk into the tasting room without a reservation?
Which products may appeal to bourbon or whiskey drinkers?

The Bourbon Barrel Aged Mead is the most direct crossover, combining honey fermentation with used bourbon-barrel influence. Ouachita Oak Barrel Aged Mead may also appeal to drinkers who enjoy charred-oak, vanilla and caramelized flavors.

Where can Arkansas Meadery products be purchased?
Is Arkansas Meadery a distillery?

No. Mead is produced through fermentation rather than distillation. ArkansasLiquor.com includes Arkansas Meadery in its broader coverage of Arkansas craft-beverage producers and destinations.

From ArkansasLiquor.com

Latest Arkansas Meadery Coverage

News, releases and visitor information from the ArkansasLiquor.com archive.

Explore Arkansas Mead at the Source

Review the current lineup, locate a retailer or reserve a guided tasting experience at the Alexander meadery.

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