A close-up of a bottle of Redemption High Rye Bourbon, featuring a label that says 'Redemption High Rye Bourbon Single Barrel Select' with details of its distillation, bottling date, and proof. In the background, a sign for '107 Liquor' is visible along with whiskey barrels.

Redemption High Rye Bourbon – 107 Liquor

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Last Updated on December 22, 2025 by Justin Jones

A close-up of a bottle of Redemption High Rye Bourbon, featuring a label that says 'Redemption High Rye Bourbon Single Barrel Select' with details of its distillation, bottling date, and proof. In the background, a sign for '107 Liquor' is visible along with whiskey barrels.
Image © 107 Liquor – Used for editorial purposes.

107 Liquor in Arkansas released an exclusive single-barrel selection from Redemption Whiskey — a High Rye Bourbon Single Barrel Select bottled at 105 proof and non-chill filtered. This limited-edition barrel, labeled “Pre-Prohibition Rye Revival,” paid tribute to the historic rye-whiskey traditions that defined America’s cocktail era.


America’s Longstanding Rye Legacy

Before Prohibition, rye whiskey was America’s signature spirit, central to classics such as the Old Fashioned, Manhattan, and Whiskey Sour. When distilleries shuttered in the 1920s, bootleggers turned to gin, which could be produced quickly and masked with botanicals.

Nearly a century later, rye has made a full comeback — and Redemption Whiskey stands at the forefront of that revival.


About Redemption Whiskey

Redemption Whiskey was created with one mission in mind: to revive the bold, spicy rye-forward whiskeys that once dominated American bars.

  • Ownership: The brand is owned by Deutsch Family Wine & Spirits, a Connecticut-based company founded in 1981 by Bill Deutsch and now led by Peter Deutsch. Their portfolio also includes Josh Cellars, Bib & Tucker Bourbon, and Masterson’s Rye.
  • Distillation: All Redemption whiskies are produced at MGP Distillery in Lawrenceburg, Indiana — a facility with more than 175 years of distilling heritage and widely recognized for its high-rye mash bills.
  • Brand History: Deutsch Family acquired Redemption Whiskey in 2015 from its founders, expanding its reach nationwide while preserving its pre-Prohibition ethos.

Redemption’s tagline, “The Rye Revival,” reflects its dedication to restoring a uniquely American flavor profile — bold, peppery, and full of character.


107 Liquor’s Single Barrel Details

The barrel was part of Redemption’s Single Barrel Program, curated by Master Blender Alan Kennedy. Each barrel matures differently depending on its location in the warehouse, leading to a distinctive expression of character and flavor.

Release Specs:

  • Brand: Redemption Whiskey
  • Expression: High Rye Bourbon – Single Barrel Select
  • Program Tagline: Pre-Prohibition Rye Revival
  • Barrel No.: 21-217
  • Barreled On: October 10, 2016
  • Bottled On: June 15, 2021
  • Proof: 105 proof
  • Filtration: Non-Chill Filtered
  • Mash Bill (approx.): 60% corn, 36% rye, 4% malted barley

The result is a bourbon that bridges the gap between sweetness and spice — delivering notes of toasted oak, vanilla, red berries, and peppery heat.


Tasting Experience

Although labeled a bourbon, the high-rye mash bill gives this whiskey the signature spice of a traditional rye. The non-chill filtration preserves depth and texture, while the 105-proof bottling strength ensures a warm, flavorful finish.

Drinkers report that this release shines when sipped neat, though it also holds up beautifully in classic cocktails like the Old Fashioned or Manhattan, where rye’s lively character can truly shine.


A Celebration of Craft and History

This limited release from 107 Liquor represents more than a store pick — it’s a celebration of the craftsmanship behind one of America’s most storied whiskey styles. Distilled at MGP Indiana and bottled under the Deutsch Family Wine & Spirits portfolio, the Redemption High Rye Bourbon Single Barrel Select continues to honor the past while pushing the Rye Revival forward.

Collectors and enthusiasts alike took notice of this small-batch bottling — a fine example of how thoughtful barrel selection can reveal the best of both rye and bourbon traditions.


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Justin Jones
Justin Jones
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