Man holding a Jack Daniel’s Single Barrel Barrel Proof Tennessee Whiskey bottle in a liquor store aisle, with shelves of spirits and wine in the background.

Riverpointe Wine & Spirits Releases Jack Daniel’s Single Barrel Barrel Proof (133.1 Proof)

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Last Updated on January 15, 2026 by 5e2793

Riverpointe Wine & Spirits in Northwest Arkansas has unveiled a bold new store pick: Jack Daniel’s Single Barrel Barrel Proof, bottled at a formidable 133.1 proof. This release delivers Jack Daniel’s Tennessee whiskey in its most authentic form—uncut, unfiltered, and straight from the barrel—capturing the raw intensity and individuality that barrel-proof fans chase.

Drawn from a single, hand-selected barrel, this pick showcases concentrated flavor, natural proof, and the unmistakable character that has made Jack Daniel’s Single Barrel Barrel Proof one of the most respected expressions in American whiskey.

Man holding a Jack Daniel’s Single Barrel Barrel Proof Tennessee Whiskey bottle in a liquor store aisle, with shelves of spirits and wine in the background.
Source: Riverpoint Wine & Spirits Facebook Page

Why This Barrel Proof Pick Stands Out

  • Proof: 133.1
  • Style: Single Barrel · Barrel Proof
  • Bottling: Uncut & unfiltered
  • Flavor Profile: Deep oak, dark caramel, vanilla, roasted nuts, baking spice, and classic Jack Daniel’s banana notes—amplified by heat and structure
  • Availability: Extremely limited · one barrel only

At this proof, the whiskey offers a full, uncompromising barrel-strength experience while maintaining balance and depth. Whether enjoyed neat, rested, or with a few drops of water, this pick reveals layers worth exploring.


Where to Find It

This exclusive store pick is available at Riverpointe Wine & Spirits. As with all single-barrel selections, quantities are limited and will not be replenished once sold out.


About the Distillery: Jack Daniel’s

Produced at the historic Jack Daniel Distillery in Lynchburg, Tennessee, Jack Daniel’s was founded in 1866 and is recognized as the oldest registered distillery in the United States.

What defines Jack Daniel’s as Tennessee whiskey—distinct from bourbon—is the Lincoln County Process. Before entering the barrel, the new-make spirit is filtered slowly through 10 feet of sugar maple charcoal, a method known as charcoal mellowing. This extra step softens the whiskey, adds subtle sweetness, and creates the signature character associated with Jack Daniel’s worldwide.

From Old No. 7 to Barrel Proof Icons

While Old No. 7 introduced generations to Tennessee whiskey, premium expressions like Single Barrel Barrel Proof highlight the distillery’s modern evolution. These barrels are often aged on the upper floors of the rickhouses, where temperature swings intensify interaction with the oak—naturally increasing proof, color, and flavor concentration.


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